Combo Pack - Mango Jalapeno Hot and Sweet Sauce 60ml x2 & Jalapeno Salsa Sauce 55ml x2 (Pack of 4) 230ml

Experience a symphony of taste with our Combo Pack, featuring two tantalizing flavors that will take your meals to new heights. In this pack, you'll find two 60ml bottles of our Mango Jalapeno Hot and Sweet Sauce, and two 55ml bottles of our renowned Jalapeno Salsa Sauce. With a total of four bottles, each containing 230ml of pure deliciousness, this combo is a must-have for flavor enthusiasts.

With our Combo Pack, you get the best of both worlds – the luscious sweetness of Mango Jalapeno Hot and Sweet Sauce and the fiery kick of Jalapeno Salsa Sauce. This pack is not only perfect for your own kitchen adventures but also makes a thoughtful gift for spice-loving friends and family.

Don't miss out on this fantastic opportunity to elevate your meals with our Combo Pack - Mango Jalapeno Hot and Sweet Sauce and Jalapeno Salsa Sauce. Order now and embark on a flavor-filled journey that will leave your taste buds craving more!

Product 1: Mango Jalapeno Sauce (60ml x 2)
Indulge in the tantalizing fusion of Sprig's Mango Jalapeno Sauce. This unique blend combines the tropical sweetness of ripe Alphonso mangoes with the mild, aromatic heat of Jalapeno peppers. The result is a perfectly balanced sauce that adds a zesty twist to any dish. Whether used as a dipping sauce or a glaze, this Mango Jalapeno sauce is sure to captivate your palate with its harmonious blend of sweet and spicy flavors.

Ingredients: Alphonso mango pulp 42%, sugar, Coconut Vinegar, Jalapeno Pepper 6.6%, Garlic Powder, Onion Powder, Common salt, Lemon Peel Oil, Thickener INS 415, Class II preservatives INS 211, INS 202.
Best before 12 months from manufacture

Applications:

• Dipping Sauce: Enjoy the Mango Jalapeno sauce as a tangy and sweet dipping sauce for spring rolls, samosas, or chips. Its tropical flavors will add a refreshing twist.
• Salad Dressing: Mix the sauce with olive oil, lime juice, and a pinch of salt to create a vibrant and flavorful dressing for salads. It pairs particularly well with fresh greens, fruits, and grilled chicken.
• Glaze: Use the sauce as a glaze for roasted or grilled vegetables, such as roasted carrots or grilled corn on the cob. The combination of sweet mangoes and jalapeno heat will elevate the flavors.
• Tacos and Wraps: Drizzle the sauce onto tacos, wraps, or quesadillas for a burst of sweet and spicy flavor. It complements a variety of fillings, from grilled shrimp to pulled pork.
• Seafood Accompaniment: Serve the Mango Jalapeno sauce alongside grilled or seared seafood dishes, such as grilled fish or shrimp skewers. Its tropical notes will enhance the flavors of the seafood.

Product 2: Jalapeno Salsa Sauce (55ml x 2)
For those seeking a vibrant burst of flavor, Sprig's Jalapeno Salsa Sauce is the perfect choice. Packed with the fiery essence of Jalapeno peppers, this salsa sauce delivers a lively kick to your meals. With its fresh and tangy profile, it's ideal for adding a spicy touch to tacos, burritos, or grilled meats. Let the Jalapeno Salsa Sauce elevate your dishes with its bold, authentic taste.

Ingredients: Jalapeno Chilli (50%), Coconut Vinegar, Salt, Spice and Condiments (Onion, Coriander, and Garlic), Thickening agent (INS 415).
Best before 12 months from manufacture.

Applications:

• Tacos and Burritos: Spoon the Jalapeno Salsa Sauce onto tacos, burritos, or enchiladas for an authentic and spicy Mexican kick. It adds a tangy and fiery element to your favorite Mexican dishes.
• Nachos and Quesadillas: Layer the sauce over nachos or drizzle it onto quesadillas to bring heat and flavor to your cheesy creations.
• Salsa Dip: Serve the sauce as a dip with tortilla chips or vegetable crudités. Its zesty and spicy profile will make it a crowd-pleasing appetizer.
• Eggs and Breakfast: Add a spoonful of the Jalapeno Salsa Sauce to your scrambled eggs, omelets, or breakfast burritos to start your day with a fiery kick.
• Grilled Meats: Use the sauce as a marinade or brush it onto grilled meats, such as chicken or steak, to infuse them with a tangy and spicy flavor.