Ginger Teriyaki Stir Fry Sauce, 120g

Teriyaki sauce is a flavorful sauce that originated in Japanese cuisine. It is commonly used as a marinade for meat or fish and is known for its sweet and savory taste. Teriyaki sauce is also used to glaze and add stickiness to dishes like chicken and vegetables.

Sprig Teriyaki sauce takes the traditional Japanese sauce to a new level. It combines soy sauce with the perfect balance of sesame oil and ginger, resulting in a fresh, sweet, and savory flavor profile. With just a hint of chili, it adds a subtle kick to your dishes, making it the ideal sauce for an Asian barbecue experience.

Applications:

• Marinade: Use Sprig Ginger Teriyaki Sauce as a marinade for meat, such as chicken, beef, or pork. Let the meat soak in the sauce for a few hours or overnight to infuse it with the sweet, savory, and tangy flavors.
• Stir-Fries: Add a drizzle of Sprig Ginger Teriyaki Sauce to your stir-fries to elevate the taste. It brings depth and complexity to your vegetables, tofu, shrimp, or any other ingredients you use in your stir-fry dishes.
• Teriyaki Rice: Mix Sprig Ginger Teriyaki Sauce with cooked rice for a quick and flavorful teriyaki rice dish. It adds a delightful glaze and umami richness to the rice, making it a satisfying side dish.
• Teriyaki Chicken/Salmon/Shrimp/Tofu: Brush Sprig Ginger Teriyaki Sauce onto grilled or baked chicken, salmon, shrimp, or tofu. The sauce caramelizes and creates a glossy finish, imparting a deliciously sticky and flavorful coating to the protein.
• Vegetables and Pineapple: Toss roasted or grilled vegetables, such as broccoli, bell peppers, or zucchini, with Sprig Ginger Teriyaki Sauce for a burst of flavor. You can also brush the sauce on pineapple slices before grilling for a sweet and tangy twist.
• BBQ Sauce: Incorporate Sprig Ginger Teriyaki Sauce into your homemade barbecue sauce. It adds a unique Asian-inspired flair to your BBQ preparations, whether you're grilling ribs, burgers, or vegetables.
• Glaze: Use Sprig Ginger Teriyaki Sauce as a glaze for roasted meats or vegetables. Brush it onto the surface of your dish before baking or roasting, allowing it to caramelize and create a sticky, flavorful coating.
• Dipping Sauce: Serve Sprig Ginger Teriyaki Sauce as a dipping sauce alongside appetizers like spring rolls, dumplings, or grilled skewers. Its sweet and tangy flavors complement a variety of snacks and finger foods.